The Twelve Hotel in Barna, Galway has scooped yet another award, winning the Award of Excellence for one of the most outstanding wine lists in the world from Wine Spectator for the 12th year.
The Wine Spectator Awards recognise restaurants whose wine lists are extensive, offer interesting selections, are appropriate to their cuisine, and appeal to a wide range of wine lovers.
To Celebrate this latest award- The Wine Spectator Award of Excellence for 'one of the most outstanding wine lists in the world', The Twelve have put together a wonderful value experience to allow you to celebrate in style with them.
Enjoy " The West Experience" with a wonderful prix fixe menu at just €69 per person, add a wine pairing or perhaps even sabre a bottle of Champagne at your table to get you in the celebratory mood. You may even decide to add to your experience by opting to dine in the kitchen at The Chef's Table. Spend one or two nights in The Twelve and awake to the best of cooked to order breakfasts each morning.
Known as one of Ireland's best wine hotels, Fergus O' Halloran, Sommelier and General Manager has created a wine list that is both enlightening and entertaining. As one of the first restaurants in Ireland to introduce the Coravin system, every wine on the list is available to you to taste by the glass in West.
The quirky and unique Bearna bolthole has evolved its wine list over time to reflect the ever-changing tastes of new and returning customers alike -ensuring there is something for everyone for every occasion.
Speaking after the announcement, Fergus said he was delighted to be recognised by Wine Spectator as wine is at the heart and soul of The Twelve offering guests an incredible selection to choose from. “To be awarded one of the most out standing wine lists in the world is so important to me as wine is truly my passion and so much work goes into creating something special for all of our guests. I’m so happy to see that the hours of hard work and dedication that goes into selecting the wines from the many regions I have explored and chosen to compliment the dishes created in the kitchen are appreciated. I’m very proud of what we offer all guests at the hotel every day. Winning this for our 12th year is wonderful, so we are inviting you to celebrate with us by giving you this limited time wonderful experience.”
Your chance to raise a glass, celebrate and experience West and The Twelve for yourself.
Whether choosing a glass to enjoy in the bustle of The Pins Bar or selecting pairings to suit the sophisticated food on the menu at West, sabring Champagne even, Fergus or any member of the knowledgeable team are always on hand to talk guests through the many options available.